restaurant service. or lack of.

If restaurant service in the states was like the service given here in Argentina, waiters would never make any propinas (tips). As it is, they only receive 8-10% here. But the difference is, they don't live off their tips; they make a higher hourly wage so the tips aren't as important. Which may be why the service isn't very... attentive.

There's no "How is everything," "Can I get you something else," etc. Don't expect the waiter to automatically refill your drink, and don't expect them to clear your plate as soon as you're done.

On the other hand, when you do need something, simply ask and you will receive it quickly. Take your time with your meal, and don't feel bad sitting back and continuing your conversation even when you're done eating. You won't feel rushed by having the check dropped off on your table before you've even decided whether you want dessert or not. In fact, you won't receive the check until you ask for it.

The Argentines may be on to something here. Like life, going out to eat should be relaxing and leisurely, an experience to enjoy, not something to be rushed through.